Category: Cities/States

Neighborhood redefined: A photo tour of the EcoVillage at Ithaca

The EcoVillage at Ithaca is a showcase of sustainable living that demonstrates how humans can live more lightly on the land, clustering buildings together at the heart of a mass of native plantings, vegetable gardens and wildlife-friendly woods and pastures. Our photo tour captures the flavor of this grand experiment in low-carbon living, though we only scratched the surface of this green community marvel in upstate New York.

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Clarkson U opens an all-local food grill, reducing ‘food miles’ and raising yumminess

Little did they know, when the students of Clarkson University pushed to have a more sustainable campus, they’d be learning to love goat cheese. Even Executive Chef Kyle Mayette admits goat cheese is an acquired taste. But it is a vital component of a delectable chicken sandwich that’s winning over hearts, minds and palates at Clarkson’s new all-local food grill.

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Environmental experts will converge on Austin for SXSW Eco, Oct. 7-9

SXSW Eco will host its third annual conference Oct. 7-9, which is expected to draw more than 3,000 attendees to see speakers on green power, energy efficiency, urban gardens, sustainable design, climate change mitigation, bike trails, mass transit, organic agriculture and nature conservation, to name a fraction of what will be featured at this green showcase at the Austin Convention Center. The public is invited to attend.

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Sharing the land in India, supporting farmers in Mexico and Australia and other cool ways people are stopping desertification

Desertification threatens lands across the planet as weather extremes worsen and development strips areas of protective trees and vegetation.The process displaces farms, wildlife, green areas and impoverishes local people by stealing their means of support. But groups around the world are finding unique, organic and sustainable solutions that push back desertification.

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