Tagged : beyond-pesticides
January 24th, 2012
In the brave new world of bio-tech agriculture, the big pesticide/herbicide makers have argued for years that their genetic seed inventions would reduce the use of chemicals.
It made sense, to argue for that. Almost everyone agrees that our health and the environment would benefit from reduced pesticide use. And Americans react strongly when they find their food has been compromised by chemicals. Think of the Alar apple scare, or the more recent outcry over strawberries doused with methyl iodide, a fumigant suspected of causing cancer.
Chemical companies tapped into citizen concern about pesticides by promising they could engineer corn and soybeans to resist certain â€śsaferâ€ť chemicals, such as Monsantoâ€™s Roundup. That would reduce environmental harm and give farmers a break, because they could use Roundup whenever they wanted without fear of harming their crops. They’d get higher yields with little downside, because the Roundup would biodegrade, and America would feed the world….
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Tags: · 2, 4-D, Beyond Pesticides, chemical farming, Cornucopia Institute, Dow AgroSciences, GE corn, GE crops, GE soybeans, genetically altered food, genetically modified food, Organic Farming
February 1st, 2011
Organic farmers, food companies and advocacy groups have united to oppose the federal governmentâ€™s de-regulation of Monsantoâ€™s genetically engineered alfalfa.
A new 20-group coalition announced Tuesday that it also would be opposing the regulatory release of other types of GE (also known as GM or genetically modified) crops expected in the coming months if the USDA approves the unrestricted planting of GE sugar beets, corn and soy crops.
These crops have been engineered predominantly by Monsanto to resist specific Monsanto-created pesticides, including the â€śRoundup Readyâ€ť alfalfa, which was approved for unrestricted planting by the USDA last week.
Organic farmers fear the spread of GE crops because theyâ€™re dependent on pesticides, which harm the soil and waterways, and because they can contaminate non=GE crops via cross-pollination. When GE crops invade organically raised fields, they destroy the purity of organic row crops and produce and can cost a farmer his organic certification.
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Tags: · alfalfa, Allergy Kids, beets, Beyond Pesticides, Center for Food Safety, contamination of organic crops, corn, Equal Exchange, Eric Schlosser, GE crops, GE foods, greenrightnow.com, Maine Organic Farmers and Gardeners, Maria Rodale, Michael Pollan, Monsanto, Monsanto chemicals, National Cooperative Grocers Association, NOFA, Non-GMO Project, Organic Farming, Organic Farming Research Association, Organic Seed Alliance, Organic Trade Association, Organic Valley, Robert Kenner, soybeans, Stonyfield Farm, United Natural Foods, USDA
September 1st, 2009
By Melissa Segrest
Green Right Now
Your kids may be working on their ABCs, but is their school working on its IPM?
That’s Integrated Pest Management, an increasingly requested – or required – method of fighting pests without using potentially harmful pesticides. (Or using minimal pesticides.)
For decades, schools liberally applied toxic pesticides on their grounds and in their classrooms to beat back bugs and rodents. Exterminators or the school janitor might have sprayed DDT, diazinon or chlordane. If things got bad enough, teachers would (and still could) take matters into their own hands with a can of Raid.
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Tags: · Beyond Pesticides, Biopesticides, CDC, children and pesticides, Clean Green Schools, Environmental Protection Agency, green pesticides, Integrated Pest Management, IPM, IPM in schools, IPM Institute, IPM star, pest control and schools, School IPM 2015, schools and cockroaches, schools and pesticides, schools and pests, Sherry Glick, The Healthy SEAT, University of Florida IPM