October 14th, 2009
By Barbara Kessler
Green Right Now
Halloween is still a few weeks out, but for farm animal advocates, it is time to talk turkey.

Ginnifer Goodwin at the Farm Sanctuary (Photo: Ryan Pfluger)

By Barbara Kessler
Green Right Now
Halloween is still a few weeks out, but for farm animal advocates, it is time to talk turkey.

Ginnifer Goodwin at the Farm Sanctuary (Photo: Ryan Pfluger)
Tags: · confined livestock, de-beaking, environmental footprint of livestock, Farm Sanctuary, Ginnifer Goodwin, humane animal treatment, turkeys, vegetarianism
By Laura Elizabeth May
Green Right Now
On Earth Day, Farm Sanctuary wants people to “eat green” as well. Farm Sanctuary, the nation’s leading farm animal protection organization, will encourage people to reduce or eliminate their consumption of meat and other animal products by raising awareness about factory farming’s negative impact on the environment. The group believes that choosing a plant-based vegan diet is the most ecologically sustainable way for people to eat.
The group will be involved in nearly two dozen outreach and education events on Earth Day. At the different Earth Day festivals, volunteers will man tables and hand out leaflets documenting meat’s devastating impact on the environment. The group w
ill also hand out literature promoting a healthy, sustainable vegan lifestyle.
Tags: · Earth Day, Farm Sanctuary, Greenhouse Gases, meat consumption, United Nations, vegan