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Tagged : altereco


Do you know where your Valentine’s chocolate comes from?

February 13th, 2012

On Valentine’s Day, we think chocolate, and maybe roses, but, OK…mostly chocolate.
Rich, sweet, velvety, dark, crunchy (or smooth) chocolate. Wonderful, comforting, dopamine-inducing chocolate.
Yet there’s a battle being fought for your chocolate heart; that is, your consumer loyalties.

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