September 29th, 2010
Red Devon restaurant, Hudson Valley, N.Y.
Over at the American Farmland Trust, they understand that the way to our hearts is through our stomachs. In their continuing effort to help Americans understand that farms produce food, and that family farms produce local, wholesome food, they’ve come up with a “Dine Out for Farms” week.
Barbara Kessler
Andrew Winston
Danielle Nierenberg
Anthony Swift
