September 18th, 2012
Here’s a temperate report that rounds up the reasons to rein in the mass production of government-subsidized beef.
It doesn’t promote an all-or-nothing approach (i.e., it’s not a vegetarian advocacy piece), but it does argue that beef production is out of control and urges Americans and other big beef producers to evaluate the damage caused by these systems.




Barbara Kessler
Andrew Winston
Danielle Nierenberg
Anthony Swift