Campbell’s Soup vows to remove BPA from can linings

Campbell’s soup lovers, who may not love that the world’s largest soup maker uses the harmful chemical BPA in its can linings, may soon be able to rekindle their love affair with the company’s immortal chicken noodle soup.
Campbell’s has announced that it will indeed it replace BPA with a safer alternative in its epoxy steel can liners, as soon as it finds “feasible alternatives, according to a report in the Milwaukee Journal Sentinel.